What is changing in Nutricia?

New skus

We’re introducing a new cap color for some of our Skus! 

There will be no changes to the codes and recipes of any products impacted by this update. Please pay close attention to the product name for easy identification. 

Please, download now the list of Skus impacted 

Download

Register to Access Patient Resources

Feeding-tube-awareness-week-2023-download-your-patient-resources

Practical support for those using feeding tubes.

To access Nutricia’s Free Patient Resources click on the link below. The 2023 event will be celebrated from 5-11 February, so look out for the landmarks across Australia and New Zealand, lit up in purple and blue, spreading awareness for this very worthy initiative.

Register now

MANIC 2021 Video Series Available Now

Break through the burden of CMPA

From the Metabolism And Nutrition In Critical Care June 2021 event.

Designed for ICU professionals, the recordings are delivered by MANIC Faculty members. They discuss local case studies and the latest research updates to help you assess the nutritional needs of patients.

Register now

Malnutrition Solutions

CMPA Clinical Papers

Oral Nutritional Supplements

Offering a wide choice of Oral Nutritional Supplement flavours and varieties is likely to increase patient compliance1,2. Find the most suitable product for your patient here.
View products
CMPA Product Briefs

Tube Feeds

Help patients find the right solutions and live confidently with tube feeding. Choose from our extensive range of products.
View products
CMPA Patient Case Studies

Devices and Acessories

View our curated range of pumps, tubes and feeding accessories that allow your patients to manage their nutrition successfully at home.
View products

Articles

frailty-malnutrition

Frailty & Malnutrition

Malnutrition increases the chance of infection, weakness or fatigue, decreased bone strength and slower wound healing 3. We discuss the importance of a healthy, nutritionally balanced diet.
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oncology

Oncology

Nutrition solutions, high in calories and protein can help to meet the raised nutritional requirements of cancer patients and support their recovery4.
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Critical Care and Surgery

At Nutricia, we are aware of the importance of optimal nutritional support and continue to develop our science and technology – offering innovative feeding solutions designed for the ICU and surgical environments.
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wound-care

Wound care

Healthcare professionals widely accept the importance of good nutrition and nutrition intervention in the healing of wounds for malnourished patients5. Which nutrients play a key role in fighting infection and repairing damaged tissue?
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Dysphagia and Stroke

Stroke patients need to be seen by a qualified healthcare professional to assess their nutritional risk6. If necessary, appropriate nutritional management should be put in place to improve the chances of recovery6.
Learn more

Patient Resources

CMPA Clinical Papers

Fortisip Consumer Site

Send your patients to our Fortisip consumer site. They'll find comprehensive information on the causes, signs, dietary management and the most frequently asked questions on malnutrition, plus the benefits of Fortisip products.
Visit site
CMPA Patient Case Studies

Our Fortisip Community

Ask your patients to join our Facebook community. They’ll meet like-minded people seeking to take control of their bodies by eating for health, enjoying an active lifestyle and doing all they can to maximise recovery.
Go to Facebook
CMPA Product Briefs

The Feed e-newsletter

Encourage your patients to sign up for our e-newsletter. They’ll receive expert tips and the latest nutritional health news via regular blogs and videos. Plus, recipe ideas to feed their minds while on their wellness journey.
Learn more

This page is for healthcare professional use only.  

References

  1. Hubbard GP et al. A systematic review of compliance to oral nutritional supplements. Clinical Nutrition 2012; 31: 293-312.
  2. Lidoriki I et al. Oral Nutritional Supplementation Following Upper Gastrointestinal Cancer Surgery: A Prospective Analysis Exploring Potential Barriers to Compliance. Journal of the American College of Nutrition 2020; 9(7):650-656.
  3. Roberts S and Ratray M. An evidence-based guide for the identification and nutritional management of malnutrition and frailty in the Australian and New Zealand community. Griffith University researchers within the School of Health Sciences and Social Work. Available here.

  4. Muscaritoli M et al. ESPEN practical guideline: Clinical Nutrition in cancer. Clinical Nutrition 40 (2021) 2898e2913.
  5. Volkert D et al. ESPEN guideline on clinical nutrition and hydration in geriatrics. Clinical Nutrition 38 (2019) 10-47.
  6. 6. Stroke Foundation (2022). Clinical Guidelines for Stroke Management. Melbourne Australia. Available at: https://informme.org.au/Guidelines/Clinical-Guidelines-for-Stroke-Management