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Nutrison Energy

Adult Adult
Features
  • Suitable as a sole source of nutrition.^
  • Plant-dominant P4 protein blend: a non-coagulating, high-quality protein blend to support gastrointestinal (GI) tolerance, muscle and immune function.¹⁻¹⁶
  • No added fibre: for patients requiring residue-restricted diets.
  • Fish oils: Docosahexaenoic acid (DHA) and Eicosapentaenoic acid (EPA) for inflammation and immune function.17,18
  • Enriched with carotenoids: in line with general health recommendations for their antioxidant properties and positive effect on immune function.19,20
  • 500mL and 1000mL ready-to-hang OpTri bottle: suitable for closed system or open system feeding via ISO compliant flip-top screw cap
  • High-quality protein blend to support GI tolerance, muscle and immune function.
Download Fact Sheet

Product Information

A nutritionally complete, high energy, fibre free, ready-to-use enteral tube feed.

Indications

For use in the dietary management of:

 

  • Disease-related malnutrition.
  • Patients with high energy and protein requirements.
  • Patients requiring a residue-restricted diet.
Important Notice
  • For enteral use only. Not suitable for parenteral use
  • Not suitable for galactosaemic patients
  • Not suitable for children under 3 years of age
  • Intended for use by adults. Should be used with caution in children over 3 years of age and monitored by a Healthcare Professional
  • Food for special medical purposes, must be used under medical supervision
Direction of Use
  • Shake well before use
  • When connected to giving set (aseptically handled, closed system) this bottle has a hanging time of maximum 24 hours
  • If the cap has been removed (used as an open system) then the bottle has a hanging time of maximum 8 hours
Storage
  • Store in a cool, dry place.
  • Once opened, close the bottle and store in a refrigerator for a maximum of 24 hours.
Order Information

Contact Nutricia Customer Experience 1800 889 480

 

Nutrison EnergyProduct CodeUnits per carton
500ml OpTri bottle19637212
1000ml OpTri bottle1963358
Ingredients

Full ingredients list and nutritional information available on the product fact sheet.

Allergen & Cultural Information
  • Contains: milk, soy and fish.
  • Halal certified.
  • No gluten containing ingredients. No detectable gluten when tested to a sensitivity level of less than 5 parts per million (<5 ppm i.e. < 5mg/kg)
  • Low lactose (lactose <2g/100g)
Additional Information
  1. ^ In accordance with Australia New Zealand Food Standards Code – Standard 2.9.5
References
  1. Kuyumcu S, et al. J Parenter Enteral Nutr. 2015; 39(5):544–51.
  2. Goelen et al. Clin Nutr. 2021; 40(5):2663–72.
  3. Van Eck EB, et al. Food Research International. 2024; 197(1):115162.
  4. Van Den Berg C, et al. Clin Nutr ESPEN. 2024; 63:1310.
  5. Nutricia. Digestibility of protein blend Nutrison. Data on file. 2023.
  6. Veldhorst, M et al. Clin Nutr ESPEN. 2024; 63:1310.
  7. Moughan PJ, et al. J Nutr. 2005; 135(3):404–9.
  8. Hertzler SR, et al. Nutrients. 2020; 12(12):3704.
  9. Rutherfurd SM, et al. J Nutr. 2015; 145:372–9.
  10. Food Agriculture Organization of the United Nations. Dietary Protein Quality Evaluation in Human Nutrition: Report of an FAO Expert Consultation, 31 March–2 April, 2011, Auckland, New Zealand: Food and Agriculture Organization of the United Nations; 2013.
  11. Hofman Z, et al. Clin Nutr ESPEN. 2024; 63:1269–1270.
  12. Gorissen S, et al. Amino Acids. 2018; 50:1685–1695.
  13. Wu G, et al. Amino Acids. 2009; 37(1):153–68.
  14. Rosenthal MD, et al. J Nutr. 2016; 146(12):2594s–600s.
  15. Razak MA, et al. Oxid Med Cell Longev. 2017; 2017:1716701.
  16. Koopman R, et al. Curr Opin Clin Nutr Metab Care. 2017; 20(4):237–42.
  17. Jakobsen LH, et al. Clin Nutr. 2017; 36(2):30–88.
  18. Torrejon C, et al. Prostaglandins, Leukot Essent Fatty Acids. 2007; 77:319–326.
  19. Hajizadeh-Sharafabad F, et al. Critical Reviews in Food Science and Nutrition. 2021; 62(29):8161–8177.
  20. Nachum Vaisman, N et al. Clinical Nutrition. 2006; 25(6):897–905

 

 Nutricia products are intended for the nutritional management of diseases and related medical conditions and therefore should be used under medical supervision.

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