The role of Souvenaid® in the management of patients with early Alzheimer’s disease including mild cognitive impairment.
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For the management of patients with early Alzheimer’s disease.
Key takeaways
- Souvenaid® is a medical food proven to slow decline in memory and cognition in early Alzheimer’s disease when taken daily for at least 6 months.1-3
- Benefits have been shown in 3 RCT’s in MCI [Prodromal AD]/Mild AD.1-3
- Souvenaid® is well tolerated and has a positive safety profile.1-3
- Souvenaid® is best used in the earliest stages of disease.1-3
In this 5 minute lecture, Associate Professor Michael Woodward discusses the evidence for the medical food Souvenaid® and its role in the management of patients with early Alzheimer’s disease including mild cognitive impairment.
References
- Scheltens P, et al. Alzheimers Dement 2010; 6: 1–10.e1
- Scheltens P, et al. J Alzheimers Dis 2012; 31: 225–236
- Soininen H, et al. Alzheimer’s Dement. 2021;17:29–40