Neocate Dairy-free White Sauce

Neocate Dairy-free White Sauce Recipe – a dairy-free sauce for meats and vegetables, made for kids with cows’ milk protein allergy

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Total Time 20

Course Main Course

Servings 1

Ingredients

2 tbsp Dairy-free margarine
120 mL Cooled boiled water
4 scoops of Neocate Junior Unflavoured* - prepared as formula *Always use the scoop provided in the Neocate tin.
2 tbsp Cornflour
2 tbsp Chicken stock (if permitted) or Vegetable water

Instructions

Melt the dairy-free margarine in a small saucepan over a low-medium heat.
Add the cornflour into the saucepan.
Gradually add the prepared Neocate formula and stir constantly to prevent lumps forming.
Add the stock or vegetable water.
Stir over a medium heat until sauce thickens.

Notes

Free from allergens: Cows’ Milk, Peanuts, Tree nuts, and Soy.

TIPS

Serve with vegetables, and/or pasta suitable for dietary requirements.

Keyword CMA, CMPA, cow’s milk allergy, cows’ milk protein allergy, dairy-free recipe, dairy-free recipe for kids, Dairy-free sauce, dairy-free white sauce, Neocate recipe, Neocate white sauce