Frozen Strawberry Sorbet
Celebrate the flavours of summer in a delicious frozen dessert that is super simple to make.
- 3 cups frozen strawberries
- 1 x 200ml Fortijuce (Forest Fruit)*
- 2 teaspoons honey
- 1 teaspoon lemon juice
In a blender or food processor combine frozen strawberries, Fortijuce (Forest Fruit), honey and lemon juice until smooth.
Serve immediately or transfer to a freezer safe container for 3-4 hours to firm. Allow to slightly defrost for 5 minutes before serving.
Serve topped with chopped fresh strawberries and crushed nuts for a delicious treat.
*Oral nutritional supplements must be consumed within 24 hours after opening.